i really briefly blanched the corn in salted water
added almost too ripe tomatoes (the best kind) + basil + skinned peaches
bargain peaches, the smaller blemished ones, also, the best, the worse they look on the outside, often, the better they taste
summer produce is so insane you don't need to add anything to it and it's like you're a flavor master, when really all you are is good at picking fruits + vegetables, cutting them up, combining them and remembering the value of salt.

2 comments:
yummmm
I love your food!
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